Salut restaurant is located on the first floor of the Hotel complex. The restaurant holds 100 people. It is the biggest restaurant of the Hotel and it will perfectly suit not only a family feast-day, where you planned to invite many guests, but for holding corporate parties as well.
Salut restaurant cuisine is European one and it means culinary philosophy rather than expensive products, cooked in a sophisticated way.
It is possible to confirm boldly that European cuisine is the most popular in the world. And because during the process of making choice it is incidental to a man to rest his gaze on the best things, it is unsurprising that European cuisine is the most refined and tastiest among national cuisines of different countries.
A distinctive feature of European cuisine on the whole is a plenty of vegetable dishes and sauces. It was essential for the Europeans to keep the original taste of products, that is why there is much less spices and dressings in it than in Eastern countries cuisine.